AFICI – Chef’s tasting menu with wine pairing for 8.
Conceptualized by Chef Eric Upper, AFICI features contemporary American cuisine in a fine dining, yet approachable space. The multiple course menu showcases Italian and French flavors and techniques while highlighting local, seasonal ingredients alongside some of the best products from around the globe. As an aficionado of handmade pastas, whole-animal utilization and house-made charcuterie, Chef Eric’s culinary journey culminates at AFICI.
We recommend making your reservation well in advance. Call restaurant for reservations. Blackout dates include Friday and Saturday, holidays such as Christmas Eve, New Years Eve, Valentine’s Day Weekend, and dates we may be closed for private events. Tax and gratuity not included.
680 Folsom St
San Francisco, CA 94107